Discover the flavour of French-grown grain and handmade pasta during your stay at La Grue Gîtes
One of the most unique food tours available to our guests is a visit to see how organic pasta in Gourville is made — from grain to gourmet. This hands-on experience offers a rare glimpse into the world of small-scale, sustainable food production right here in the Charente.
Set in the peaceful countryside just a short drive from La Grue Gîtes, this workshop introduces you to Philippe, a passionate local producer who grows his own organic wheat and transforms it into artisan pasta using traditional methods. It’s a must-visit for anyone who loves food, sustainability, or simply seeing how things are made with care and heart.
Meet Philippe: From Farmer to Pasta Maker
The organic pasta in Gourville experience begins at Philippe’s modest but impressive workshop. Here, you’ll step into a world where food is thoughtfully made, without shortcuts or mass production. Philippe cultivates ancient grain varieties that are free from chemicals and full of flavour, using sustainable farming techniques that support biodiversity and protect the local environment.
As he walks you through the process, you’ll see how grain is milled, kneaded, shaped and dried, using slow, traditional methods that preserve nutrients and bring out rich, earthy aromas in every batch.
What Happens on the Tour?
This isn’t a passive experience—you’ll be able to take part, ask questions, and taste the difference that true craftsmanship makes.
Here’s what to expect:
- A guided tour of Philippe’s farm and workshop
- An introduction to organic wheat growing and milling
- A hands-on demonstration of pasta shaping and drying techniques
- A tasting session featuring several pasta styles
- Opportunities to buy fresh pasta and grain to take home
This organic pasta in Gourville visit is one of the most informative and delicious experiences we offer—perfect for food lovers who appreciate the value of slow, sustainable cooking.
Why Guests Love Organic Pasta in Gourville
There’s something genuinely special about meeting the person behind the product, especially when that product is as universally loved as pasta. Guests who’ve joined this tour often say how surprised they were by the depth of the process and the flavour of the finished dish.
Here’s what makes this experience stand out:
- Traceable food: You see the whole journey from soil to table
- Sustainability: Learn about regenerative farming in practice
- Delicious results: Taste pasta that’s as good for you as it is for the planet
- A story to tell: Take home not just a product, but a memory
This is food education at its best—personal, engaging, and full of flavour.
Who Will Enjoy the Organic Pasta in Gourville Experience?
This experience is ideal for:
- Couples looking for a quiet, immersive day out
- Families with teens interested in food or farming
- Foodies and home cooks wanting to try something new
- Eco-conscious travellers seeking meaningful experiences
- Groups of friends looking for something a little different
As with our other food tours, the experience is bilingual and informal. You don’t need any cooking skills—just curiosity and an appetite!
How to Book This Experience
Organic pasta in Gourville is available as an exclusive tour for guests staying at La Grue Gîtes. It’s a fantastic half-day option and pairs beautifully with other nearby stops if you’re building a full foodie itinerary.
📩 Contact us to add this experience to your stay or ask us to help plan a full day of Charentaise culinary adventures.
Book Your Stay and Enjoy Organic Pasta in Gourville
If you love pasta, farming, or food with a story, don’t miss the chance to explore organic pasta in Gourville during your time in the Charente. It’s an unforgettable blend of taste, tradition and sustainability.
If you have any questions, please get in touch.
👉 Book your stay at La Grue Gîtes and let us help you create a foodie escape to remember.
